Articles by

Lani Tama

Hailing from the enchanting realms of Oceania, Lani Tama, in her mid-40s, embodies the vibrant tapestry of the region's culinary traditions. As the Blog Editor for 70recipes, Lani weaves together the ancient flavors and modern nuances of Pacific cuisine. Embark on a flavorful voyage with Lani, celebrating Oceania's rich gastronomic legacy.

Oceania Food

Oceanian Cuisine: A Symphony of Flavors and Traditions

The vast expanse of Oceania, spanning the Pacific Ocean, encompasses a myriad of islands, each with its...

Lani Tama - 12/18/2023

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Oceania Food

Taste Truths: Samoa Cuisine

Ah, Samoa—where the vibrancy of the culture is matched bite for scrumptious bite by its cuisine. Let's...

Lani Tama - 12/17/2023

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Oceania Food

Coconut Crab: The Solomon Islands’ Culinary Crown Jewel

Often described as the 'taste of the islands', Coconut Crab embodies the rich flavors and traditions of...

Lani Tama - 12/17/2023

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Oceania Food

Taste Truths: New Zealand Cuisine

New Zealand cuisine, my friends, is like that cool, slightly mysterious character in the back of the...

Lani Tama - 12/16/2023

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Oceania Food

Palauan Sashimi: A Celebration of the Ocean’s Bounty

The allure of sashimi lies in its pure, unadulterated taste—a reflection of the ocean's depth and richness....

Lani Tama - 12/15/2023

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Oceania Food

Taste Truths: Australia Cuisine

Land of sweeping plains and rugged coastlines, Australia boasts an astonishing culinary collage reflecting its diverse ecosystem...

Lani Tama - 12/15/2023

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Oceania Food

Se’i Pork: Kiribati’s Smoky and Succulent Culinary Jewel

Se'i Pork, with its deep smoky aroma and melt-in-the-mouth tenderness, is a flavorful voyage to the sunlit...

Lani Tama - 12/14/2023

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Oceania Food

Taste Truths: Oceania Cuisine

Oceania's cuisine is as vast and varied as the ocean itself, encompassing a wide range of flavors,...

Lani Tama - 12/14/2023

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Articles by

Lani Tama

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